Seasonal Lacto-ferments M.O.B. workshop

Seasonal Lacto-ferments M.O.B. workshop
From AUD $85.00
  • Duration: 2 Hours (approx.)
  • Location: Fitzroy North, VIC
  • Product code: PW1T4X

What to do when summer produce is in abundance? Ferment it to enjoy all year long!    Lacto-fermentation is a traditional and delicious way to keep the sun in a jar and memories of summer in your kitchen. We will be playing around with cherry and heirloom tomatoes, corn, beans and more - We will provide all the herbs and spices to flavour it how you like. Go home with 2x 1L jars packed to the brim with goodness

This is part of our MOB (Mingling Over Bacteria) workshop series, that you will see occurring on Friday nights. These workshops are fun, relaxed and social and not too in depth - a purely hands on experience.