Farmhouse Sake / Doburoku Night
Fra AUD
A$ 100,00
- Varighet: 2 Timer (ca.)
- Lokasjon: Fitzroy North, VIC
- Produktkode: P1TF3Q
Make your own Sake borrowing an ancient technique known as Bodaimoto relying purely on the alchemy of rice, koji and water and time. This is a 3 step process which we'll start in house and you'll take home stage one in a 3 litre jar - with koji for step 2 - and a couple of bottles for the final bottling step. This makes a very heady brew that you can nurture and change to your liking once you have the confidence to do it. We'll also cover Amazake - the sweet, more immediate (overnight) drink often used for energy, healing and for its sugar-like properties.