Join us for an evening of Wild Soda - we'll make a variety of drinks using everything from, whey to milk kefir SCOBYs to the yeast existing on the fruit.
Join us for an evening of all things sauerkraut - you'll take home a jar with fermenting sauerkraut and all the accoutrements you need to make more.
Join us for an evening of all things kimchi - you'll take home a jar with fermenting kimchi and all the accoutrements you need to make more at home.
Milk Kefir Magic - from SCOBY to soda, butter, labneh and gorgeous milk kefir.
This is a gorgeously messy class where you will get your hands pink and learn how to best love your guts. We'll make a ruby pink sauerkraut and a fabulous wild Rhubarb Fizz.
Make your own Sake borrowing an ancient technique known as Bodaimoto relying purely on the alchemy of rice, koji and water and time.
Love to drink fizz AND your guts? You can make your own fizz at home just the way you like it. Join us and learn about the fizzy goodness that Water Kefir/Tibicos and Kombucha and it's cousin Jun make when you do it right.
Squish and mix for yourself a large jar of miso to take home and ferment for as long as you like. Start the evening with a warm bowl of miso and some nibbles made using other koji magic.
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