Sauerkraut, Wild Fermented Pickles and Kimchi - a Vegie fermentation 101

Desde AUD AU$195,00
  • Duração: 3 Horas (Aproximadamente)
  • Localização: Fitzroy North, VIC
  • Código de produto: PHGVCR
A full journey in a morning making the most of an abundance throught fermentation. Take a deep dive with Sharon Flynn at the beautiful Pickwick House and walk away confident and inspired to take slow food literally into your own hands.  You'll go home with 3 jars full, with weights and air lock lids you can use again -  alive and ready to sit and ferment on your bench at home.